Trick or Treat Pairings: BC Wines Meet South Africa’s Favourite Sweets

Halloween isn’t just for the kids, grown-ups deserve a treat too!

This year, we’re pairing each BC Wine with a sweet that brings out its best side. From fruity gummies to rich chocolate bars, here’s how to turn your Halloween stash into a wine-tasting adventure.

BC Sauvignon Blanc + Sour Worms

Zesty meets zippy! The Sauvignon Blanc’s bright acidity and citrus notes complement the tangy sweetness of sour worms or fizzers perfectly.

The result? A playful pairing that wakes up your taste buds with every sip.

BC Chenin Blanc + Jelly Babies

Soft, fruity, and just the right amount of sweetness, Jelly Babies make a perfect match for Chenin Blanc’s tropical fruit flavours and mellow texture.

This combo is like a sunny picnic in candy form.

BC Bacchanté + Butterscotch Toffees

Smooth and golden, this semi-sweet white loves the creamy richness of old-school butterscotch or toffee sweets.

Together they bring warm caramel and honeyed notes to life; simple, nostalgic perfection.

BC Chardonnay + Caramel Fudge

The soft, buttery texture of fudge pairs beautifully with Chardonnay’s full-bodied creaminess.

That little hint of oak and vanilla in the wine rounds out the sweetness for a grown-up version of a childhood favourite.

BC Ruby Cabernet Merlot + Chocolate-Covered Raisins

Fruity meets fruity! This red blend’s plum and berry notes enhance the juicy sweetness of raisins, while the chocolate layer brings a touch of decadence.

It’s basically a glass of trail mix for wine lovers.

BC Shiraz + Tex Bars or Peppermint Crisp Pieces

Spice, cocoa, and cool mint? Yes, please!

The Shiraz’s dark berry and pepper tones highlight the minty crunch of a Peppermint Crisp or the malted lightness of a Tex.

Perfect for when you’re feeling bold, or sneaking the “good” chocolates from the candy bowl.

BC Pinotage + Strawberry Creams or Wilson’s Champion Toffees

Pinotage’s red fruit character shines with chewy sweets like strawberry creams or fruity toffees. The smooth tannins complement the chewy texture, making each bite feel like a throwback to school tuck-shop days.

BC Brut Sauvignon Blanc + Smarties or Candy-Coated Chocolates

The bubbles bring out the crunch!The crisp fizz of Brut Sauvignon Blanc lightens sugary chocolate sweets, turning a handful of Smarties into a celebration.

BC Tienuur + Turkish Delight

Elegant and aromatic, Tienuur pairs beautifully with Turkish Delight; floral, delicate, and just sweet enough.

It’s a refined pairing that tastes like a grown-up treat (no costume required!).

BC Halftien + Bar One Mini or Chomp

The Halftien’s rich blend of dark fruit and oak plays beautifully with caramel-filled chocolates like Bar One or Chomp.

The wine’s structure keeps the sweetness in check, indulgent but perfectly balanced.

BC Pinotage Reserve + Dark Chocolate or Astros

For those who love a little sophistication, pair our bold, aged Pinotage Reserve with rich dark chocolate or colourful Astros.

The deep, layered flavours of the wine balance the sweetness perfectly; classy meets playful!

Bonus: BC Red & White Grape Juice Cans + Jelly Tots

For those skipping the alcohol, BC’s Grape Juice Cans are still full of fun!

The White pairs beautifully with citrus-flavoured Jelly Tots, while the Red matches berry gummies or fizzy cola sweets.

A Sweet Ending

Halloween might be about tricks, but these pairings are all treat.

Whether you’re raiding the candy bowl or sneaking a few sweets after the kids go to bed, there’s a BC Wine to make the moment magical.

Explore the full range at www.bcwines.co.za